Cook - Full Time

Job Description
Family friendly schedule including every other weekend off!
Tel Hai is seeking qualified cooks with restaurant or country club experience to work in our casual and fine dining areas.  Ideal candidates will be energetic, pleasant, & service oriented with a culinary arts degree and line cooking or ala carte experience. ServSafe Certification and exhibition cooking or catering experience helpful.  Hours  include 11am-7:30pm  and 9:30am-6pm shifts.  Occasional holiday work required.  We offer competitive wages along with awesome perks for all employees such as free use of our fitness centers, swimming pools and wellness programs; discounted movie & amusement park tickets; on site child care; free meals, etc.  Great benefits include medical, dental, life, short term disability, 401k w/company match, Paid Time Off,  Scholarship/Tuition Reimbursement opportunities, and more!
WORKING CONDITIONS: Frequent standing, walking, and twisting; occasional sitting, squatting and kneeling.  Stoop, lift and carry food and small kitchen equipment.  Frequent lifting of food and smallwares items weighing 20 to 40 pounds.  Work in clean, well-lighted and ventilated kitchen.  Atmosphere is warm, humid and has a variety of food odors.  Is exposed to a variety of temperatures from entering freezers and walk-in refrigerators to standing over hot stoves and steamers.  Subject to burns from hot food and equipment, cuts from knives and slicers and falls from slippery floors.   Subject to different cleaning agents that may be harmful to skin.

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